
Case studies
Diversity in the field: How a dairy farm handles drought
Discover how a Tipperary dairy farm combats drought with diverse swards, cutting nitrogen use and boosting pasture resilience.
Learn moreStay updated with our latest expert advice, cutting-edge research, and exciting grass and forage events.
Stay updated with our latest expert advice, cutting-edge research, and exciting grass and forage events.
Discover how a Tipperary dairy farm combats drought with diverse swards, cutting nitrogen use and boosting pasture resilience.
Learn moreGerminal is proud to sponsor the Sustainable Dairy Grassland Manager category at the 2025 National Dairy Awards – submit your entry here.
Learn moreResponsible Grassland Manager of the Year, Niall Moloney, describes his sustainable system.
Learn moreLamb farmer Richard McKeown is using multi-species swards to cut nitrogen fertiliser inputs and produce nutritious homegrown feed.
Learn moreRotational grazing can enhance the health of your livestock while lowering feed costs. Discover the advantages, challenges and how to started.
Learn moreFind out how award-winning Wexford farmer Michael Doran sustainably manages a profitable dairy system.
Learn moreGrass and forage are your most cost-effective sources of cattle feed, advises grassland expert Pat Delaney.
Learn moreIrish farmers have turned to zero grazing in recent years during the shoulders and throughout the grazing season on fragmented farms.
Learn moreGerminal Horizon research finds that multi-species swards can drive sustainable livestock production versus grass-only leys.
Learn moreAutumn reseeding with Aber HSG varieties can restore your depleted forage reserves.
Learn moreSowing a Maris Kestrel kale crop can produce high-yielding forage for outwintering.
Learn moreDr Michael Egan of Teasgasc and Dr Mary McEvoy of Germinal advise how to prevent bloat in cattle.
Learn moreContact our grass and forage experts if you have any questions about choosing products or advice on grassland best practices.